Name: Pressure Cooker Refried Beans
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Ingredients: 1 lb dried pinto beans, washed; 1 medium onion, peeled and roughly chopped; 2 T garlic, chopped; 1/4 C olive oil; 1 t oregano; 2 t salt; 5 C water

Pressure Cooker Refried Beans

Course Side Dish

Cuisine Mexican-ish

Prep Time 10

Cook Time 50

Total Time 1

Ingredients

1 lb dried pinto beans, washed
1 medium onion, peeled and roughly chopped
2 T garlic, chopped
1/4 C olive oil
1 t oregano
2 t salt
5 C water

Instructions

Combine all ingredients in a pressure cooker.
Cook on high pressure for 50 minutes; natural release.
Remove excess water, but set it aside if you need to add some back during blending. Blend with immersion blender until smooth.